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Southwest duck foie gras
(€224.50 par kilo)
The real duck foie gras from the southwest of France. This noble product par excellence is unanimous among connoisseurs who appreciate its authenticity. This whole foie gras, in a jar, is prepared with the best foie gras exclusively from ducks raised outdoors and fattened with corn by force-feeders from Périgord and South-West. My local delicatessen guarantees the origin of its duck foie gras thanks to the "Protected Geographical Indication" label. 180g jar
The real duck foie gras from the southwest of France. This noble product par excellence is unanimous among connoisseurs who appreciate its authenticity. This whole foie gras, in a jar, is prepared with the best foie gras exclusively from ducks raised outdoors and fattened with corn by force-feeders from Périgord and South-West.
My local delicatessen guarantees the origin of its duck foie gras thanks to the "Protected Geographical Indication" (PGI) label.
Composition of foie gras: Duck foie gras, salt, pepper
Jar: Net mass 180g
Whole duck foie gras is a local product selected by Mon Epicerie Fine de Terroir
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