Chicken in wine sauce, 820g
Reference: GCOQVIN
Chicken with wine sauce, prepared according to the traditional recipe for this French prepared dish. Chicken in wine is a local dish prepared as before. Find the authenticity of this dish in typical sauce, which will remind you of the smell of pots of yesteryear. A tender and tasty meat simmered for a long time in a very good red wine.
Box 820g
Data sheet
| Box | : 820g |
| Date | : 2024-12 |
More info -
Chicken with wine sauce, prepared according to the traditional recipe for this French prepared dish. Chicken in wine is a local dish prepared as before. Find the authenticity of this dish in typical sauce, which will remind you of the smell of pots of yesteryear.
A tender and tasty meat simmered for a long time in a very good red wine.
Box 820g
Composition of coq au vin: Garnish: rooster 47% from France, pork belly from France, carrots.Sauce: Cahors wine 35%, duck broth, onion (water, carcass, carrots, turnips, leeks, cloves) , pork blood, wheat flour, duck fat, white stock (celery, eggs), salt, corn flour, modified starch, garlic, parsley, sugar, spices.
Coq au vin is a local product selected by Mon Epicerie Fine de Terroir