Duck terrine with porcini mushrooms
Reference: GTERRCANCEPE
My Duck terrine with porcini mushrooms, elaborated according to my recipe, a creamy and tasty terrine, with the pronounced taste of duck meat, enhanced by the porcini mushrooms! The Duck Terrine with Porcini Mushrooms: a terrine of character where duck and porcini mushrooms are wonderfully combined. A delicious terrine to accompany with a slice of country bread.
The box of duck terrine with porcini mushrooms, 130g
Data sheet
| Box | : 130g |
| Date | : 2024-12 |
More info -
My Duck terrine with porcini mushrooms, elaborated according to my recipe, a creamy and tasty terrine, with the pronounced taste of duck meat, enhanced by the porcini mushrooms! The Duck Terrine with Porcini Mushrooms: a terrine of character where duck and porcini mushrooms are wonderfully combined. A delicious terrine to accompany with a slice of country bread.
Composition of the duck terrine with porcini mushrooms: Pork meat (origin France), duck meat 30% (origin France), egg, poultry liver, porcini mushrooms 5%, salt, Armagnac, gelatin, spices, sugar.
There duck terrine with porcini mushrooms, a local product selected by My Local Delicatessen
Nutritional values per 100g
| Energy (kJ) | 1169 |
| Energy (Kcal) | 282 |
| Fat content (g) | 25 |
| Of which saturated fatty acids (g) | 9 |
| Carbohydrates (g) | 1 |
| Of which sugars (g) | 1 |
| Protein (g) | 14 |
| Salt (g) | 1,49 |