The raspberry juice, Alain Milliat, is an intense red nectar, with a luscious texture, will seduce you with its freshness and aromatic power, its beautiful acid sugar balance, as well as its strong persistence.

1L Bottle

Born in 1965 and coming from a family of farmers, Alain Milliat created and operated for fifteen years an orchard of fruit trees in Orliénas (Lyon countryside). He specializes in the production of "zero defect" cherries for his Parisian customers. Then, in 1998, he developed several fruit nectars, including vine peach nectar, which was immediately adopted by the sommeliers of Relais and Châteaux.

Ingredients of raspberry nectar : Water, raspberry pulp (40%), sugar, citric acid, ascorbic acid.

Alain Milliat's raspberry nectar, a local product selected by My Local Delicatessen