Violet syrup. Discover the floral and elegant flavor in the mouth of the Violet syrup prepared in France by a small artisan lemonade maker since 1930. With an almost centuries-old know-how, this syrup is a perfect alliance between tradition and modernity recalling the good taste of yesteryear of small violet sweets. Discover the elegant flavor of the violet in this artisanal syrup.

Violet syrup can be enjoyed with plain water, lemonade or sparkling water. It is even more surprising in a kir with champagne or as a cocktail.

Ingredients of violet syrup: water, sugar, citric acid, violet aroma, dyes

Bottle of 50 cl

Violet syrup, an original local product selected by My Local Delicatessen