Duck terrine with porcini mushrooms
(€65.38 par kilo)
My Duck terrine with porcini mushrooms, elaborated according to my recipe, a creamy and tasty terrine, with the pronounced taste of duck meat, enhanced by the porcini mushrooms! The Duck Terrine with Porcini Mushrooms: a terrine of character where duck and porcini mushrooms are wonderfully combined. A delicious terrine to accompany with a slice of country bread.
The box of duck terrine with porcini mushrooms, 130g
My Duck terrine with porcini mushrooms, elaborated according to my recipe, a creamy and tasty terrine, with the pronounced taste of duck meat, enhanced by the porcini mushrooms! The Duck Terrine with Porcini Mushrooms: a terrine of character where duck and porcini mushrooms are wonderfully combined. A delicious terrine to accompany with a slice of country bread.
Composition of the duck terrine with porcini mushrooms: Pork meat (origin France), duck meat 30% (origin France), egg, poultry liver, porcini mushrooms 5%, salt, Armagnac, gelatin, spices, sugar.
There duck terrine with porcini mushrooms, a local product selected by My Local Delicatessen
Nutritional values per 100g
Energy (kJ) | 1169 |
Energy (Kcal) | 282 |
Fat content (g) | 25 |
Of which saturated fatty acids (g) | 9 |
Carbohydrates (g) | 1 |
Of which sugars (g) | 1 |
Protein (g) | 14 |
Salt (g) | 1,49 |
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