Duck Liver Pate
Reference: GPATEFOIGRA
My Duck Liver Pate, with 50% of block of duck foie gras is cooked according to my recipe. Find a creamy and tasty terrine, prepared according to the culinary traditions of the South West of France, with foie gras and a little armagnac. Duck liver paté, box of 70g
Data sheet
| Box | : 70g |
| Date | : 2024-12 |
More info -
My Duck Liver Pate, with 50% of block of duck foie gras is cooked according to my recipe. Find a creamy and tasty terrine, prepared according to the culinary traditions of the South West of France, with foie gras and a little armagnac.
Box: net weight 70g
Composition of my duck liver pate with foie gras block: 50% duck foie gras block, pork meat, duck liver, eggs, salt, armagnac, spices, sugar.
My Duck Liver Pâté, a local product selected by My Local Delicatessen